The Boston Globe: On a recent Friday, it thrummed with life. At Ula Café, cheery servers dispensed sweet potato sandwiches and tortilla soup so good you could climb into it.
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Photos
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Reviews
- “The bakery's showstopper, though, is its popover ($1.75), a marvel of crisp, just-browned exterior and eggy interior richness honeycombed with air pockets, at once substantial and ethereal — worth a wait to catch one just from the oven.”
— The Boston Phoenix - “Besides popovers, the cafe serves up healthy sandwiches and baked goodies. And they use local ingredients, like tofu made by fellow Brewery resident 21st Century Foods, MEM loose leaf teas from Somerville, and coffee from Rhode Island’s New Harvest Coffee Roasters, whenever available.”
— The Boston Globe
- “The bakery's showstopper, though, is its popover ($1.75), a marvel of crisp, just-browned exterior and eggy interior richness honeycombed with air pockets, at once substantial and ethereal — worth a wait to catch one just from the oven.”
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