Robin Radin lives in Jamaica Plain.
She can be reached at:
rradinphoto@hotmail.com
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Photos
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Reviews
- “Besides popovers, the cafe serves up healthy sandwiches and baked goodies. And they use local ingredients, like tofu made by fellow Brewery resident 21st Century Foods, MEM loose leaf teas from Somerville, and coffee from Rhode Island’s New Harvest Coffee Roasters, whenever available.”
— The Boston Globe - “I think I have visited most of the independent cafes in the Boston area as a huge coffee fan, and to me, Ula's is one of the best. The popovers are amazing (ask for nutella with the popover- so yummy!) the scones are delicious, the coffee is delicious. The atmosphere is almost everything I long for in a coffeehouse with local artists featured on the walls, colorful yet industrial vibe and plenty of seating.”
— Erin F., Jamaica Plain, Yelp
- “Besides popovers, the cafe serves up healthy sandwiches and baked goodies. And they use local ingredients, like tofu made by fellow Brewery resident 21st Century Foods, MEM loose leaf teas from Somerville, and coffee from Rhode Island’s New Harvest Coffee Roasters, whenever available.”
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